Our setting on the Beach in Belmar NJ provides you and your guests a very uplifting  private location and view over looking the magnificent Atlantic Ocean and beaches.

Ocean views from every window will help your guest enjoy the gathering while reflecting on your Families loss.

Matisse only holds one event at a time so our room is private for you and your guest.

A funeral luncheon at Matisse would be  a perfect place for a family gathering with great views and attentive service.

Call 732-681-7680

Words cannot express how sincerely sorry we are for the loss of your loved one. We know that at times like this you have many details to consider in a short period of time and that the stress and grief only make these decisions more difficult. We are available on short notice and you can also reach us via email at mwmatisse@aol.com or use the form below:

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Fulton Market Fridays starts  Friday February 19 thru April 4th;  featuring our “two for one fish” on all our Fulton Market finds this Friday: snapper, tuna, salmon, grouper and monk fish 732.681.7680

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We can accomodate large groups at our tables so tell your friends and book early to get the time that best suits you.

You can make reservations by phone 732-681-7680 or email mwmatisse@aol.com

We will have a duet from Ireland singing classics all day, dont miss out on this fun day.   It is “shore” to be a sell out!!!

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Matisse Best of Jersey Shore 2010

Thanks to all of our loyal customers who voted for us in the Best Restaurant and Best Brunch categories. We were included with the “cream of the crop”, so even the nominations were an honor.

If you haven’t visited us yet, come check us out! See why we won “Best Brunch” and why we were included in an elite group for “Best Restaurant”. We love what we do and can’t wait to share our passion for food with you!

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We'd love your vote!

Wow! We earned a Best of Jersey Shore Restaurant Nomination! We appreciate it and as long as you’re here, please vote for Matisse by clicking the radio button next to Matisse Restaurant! We are also nominated for Best Brunch Jersey Shore, so vote for us in that category also! You can vote 1x daily. Thank you all!

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Comfort Menu 20.10

This Weeks entree items

Vegetable Rissoto with Shaved Parmigian Reggiano

Coq Au Vin
Braised Chicken Breast in Red Wine & Mushrooms

Tenderloin Tips with Linguine and Gorgonzola Cream

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With Valentine’s Day falling on a Sunday of a long weekend this year, there’s no doubt that romance will be in the air at Matisse, rated one of best “restaurants for romance” in New Jersey by Andrea Clurfield and the Asbury Park Press.  With it’s breathtaking views of the Atlantic Ocean, Matisse has just the recipe to make your Valentines and President’s Day weekend.  To cap off a wonderful Valentine’s Day experience, Matisse will be offering a special delicious dinner menu for the special night, in addition to our regular menu. If you already have evening plans, Matisse will be open for brunch on Valentines Day also; reservations strongly recommended.

Special menu items will include: Pan Roasted Tenderloin with Canadian Lobster, Creamy Herb Mashed Potatoes with French Beans., Canadian Lobster Pot Pie with Caramelized Shallots, Fennel and Cognac. an Appetizer  Trio of Atlantic Seafood to include Oysters on the Half with Tomato-Radish Gulf Shrimp with Lemon Vinaigrette , Chilled Crab Cake with Lobster Jus and Lobster Bisque with Tarragon Creme Fraiche.

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Filet Mignon at Matisse in Belmar NJ

Two Seatings 5:30 and 8:30 (scroll for both options)

5:30 PM Seating Menu $38.00

Appetizer Course

Wild Mushroom Bisque with Atlantic Clams

Or

Lemon Lime Risotto with Asparagus

Salad Course

Baby Winter Greens with Cider Vinaigrette And Marinated Vegetables

Main Course

Pan Seared Fillet Mignon with Candied Endive Green Peppercorn Veloute

Or

Greenland Turbot Roulade with Spinach Saffron Nage

Or

Free Range Pouissin with Foie Gras Stuffing Cake, Natural Jus

Dessert Course

Triple Chocolate Finale

Sweet Treats for the New Year

$38.00 per Person Plus Tax and Gratuity

8:30 PM Seating Menu $55.00

Appetizer Course

Wild Mushroom Bisque with Atlantic Clams

Or

Lemon Lime Risotto with Asparagus

Salad Course

Baby Winter Greens with Cider Vinaigrette

And Marinated Vegetables

Main Course

Pan Seared Fillet Mignon with Candied Endive Green Peppercorn Veloute

Or

Greenland Turbot Roulade with Spinach Saffron Nage

Or

Free Range Pouissin with Foie GrasStuffing Cake, Natural Jus

Cheese Course

Baked Brie Soufflé Sonoma Grape Coulis

Dessert Course

Triple Chocolate Finale

Sweet Treats for the New Year

$55.00 per Person Plus Tax and Gratuity

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